Check for our Weekly Special Dishes!
$5 By the Glass Special Wine List.
FEBRUARY 14TH
REGULAR MENU & SPECIAL MENU
$10.00
$5.00
$12.00
(Oro Secco, Asiago, Brie triple Creme, Fresh Goat Cheese)$21.00
(Sweet Corn)$10.00
$16.00
(Thin Slice of cooked Beef, Argentinian Sauce & Cappers)$18.00
(Sliced Grilled Zucchini, Caponata & Smoked Squash Pure)$10.00
Sauteed Onions & Mozzarella Cheese.$10.00
Dried Tomatoes & Mozzarella Cheese.$10.00
Grilled and Sauteed Lamb Sausage on a Roasted Tomato Sauce.$15.00
Two pieces of Grilled Marrow Bone, Sourdough Bread & Red Chimichurri Sauce.$20.00
Fried Breaded Potatoes Balls filled with Mozzarella & Parmesan Cheese
$10
Ciabatta Bread, Steak, Monterrey Jack Cheese, Mix Greens, Heirloom Tomatoes, Pickled Shallots, House Sauce & Fries. Add Egg, Add Bacon.
$18
Ciabatta Bread, Breaded Steak, American Cheese or Monterrey Jack, Organic Mix Greens, Heirloom Tomatoes, Pickled Shallots, House Sauce & Fries.
$16
Ciabatta Bread, Red Chimichurri or Criolla Sauce, Grilled Eggplant & Zucchini, Sautee Bell peppers & Onions, Organic Mix Greens, Heirloom Tomatoes, Pickled Shallots & Fries.
Grilled Premium Angus, American Cheese, Mix Green, Tomato, Pickles, Pickled Shallots, House Sauce & Fries.
Grilled Lamb, Sauteed Mushrooms and Onions, Monterrey Jack Cheese, House Sauce & Fries.
(Beef Cutlet, Breaded with Muzzarella & Tomato)$32.00
(Slow braised Beef Shank in Malbec Sauce, with Fried Polenta & Celery Pickles)$35.00
(Kabocha Squash, filled with Roasted Vegetables and Smoked Squash Pure)$20.00
(Beef Cutlet, Breaded with Muzzarella & Tomato)
$32
Organic Mix Greens, Bell Peppers, Pickled Shallots, Heirloom Tomatoes, Avocado & Dates. Add Egg, Add Goat Cheese, Add Walnuts, Add Cognac Pears.
$28
Beef Cutlet breaded, Choosing of Napolitana, A Caballo or Plain & side of Fries.
$50
House BBQ Sauce, Grilled Pork Ribs.
$25
14 oz. Comes with Mix Green Salad.$45.00
Beef Short Ribs Grilled.$30.00
14 oz. Comes with Mix Green Salad.$35.00
Pork Criolla Sausage & Blood Sausage - Chimichurri & Criolla Sauce$18.00
6 oz. Ribeye, 6 oz. Skirt Steak, Pork Sausage & Blood Sausage. Criolla Sauce & Red Chimichurri Sauce.Comes with Mix Green Salad.
$58
Veal Sweetbreads grilled and sauteed with Brandy. Served with Sourdough Bread,
$15
$8.00
$14.00
Organic Arugula, Grilled Pears sauteed in Cognac, Honey Mustard Dressing. Add Goat Cheese, Add Walnuts.
Gratin with Parmesan Cauliflowers & Brussel Sprouts.
(Creppe)$10.00
Toma Cheese & Quince Paste with Walnuts & Honey Dressing.$8.00
